Meet the Experts Behind LeanBack Soul Food

Crissy, Founder, and head Chef is the driving force behind LeanBack Soul Food catering. With a passion for creating exceptional culinary experiences, she has built a company that is known for its commitment to quality and attention to detail.

As a native of Chicago Heights, Illinois, she dreamt of establishing her own mark in the culinary industry for years and now she is making it happen. Soul food has always been her passion, not only because of its’ savory, southern deliciousness, but because soul food has a way of bringing friends and family together to share in life, laughter, and love.​

Crissy relocated to North Carolina and is a proud alumni of North Carolina A&T State University where she earned her Bachelor’s in Journalism and Mass Communications, as well as Wake Tech Community College where she earned her Associate in Business Administration.

Chef Crissy would like to give a special thanks to everyone who has supported her over the years and in some way to help make her dream a reality. She states, “When others believe in your dream as much as you do, it pushes you that much harder to achieve them.”